Gold Coast Magazine Publishers Award
Chef
of the Year
Paul
Griffiths, Chef de Cuisine
Lygon Street Restaurant
Our Signature restaurant, Lygon Street delivers a cosmopolitan choice of cuisine for the casual diner. Refurbished to a new level of sophistication,
Lygon Street is situated in the lower enclave of the lobby, and overlooks the hotel swimming pool. Guests can choose to dine alfresco, or in the calm ambience of the restaurant simply watching the world go by.
Hot Rock - Enjoy your vegetables and steak cooked just the way you like it
Exotic desserts
Infused with a relaxed atmosphere, Lygon Street Restaurant provides an abundance of choice. From light snacks and coffees through to contemporary cuisine - the signature dish ‘Hot Rock’, and the irresistible Flambé - all complimented by a distinguished wine list.
‘Hot Rock’
If you are after a dining experience with a difference, try our signature dish ‘Hot Rock’ with a choice of either beef, seafood or both, served on a volcanic rock, allowing YOU to become the chef. A unique dining experience not to be missed!
Trading Hours
Open 7 days a week
10.30am – 12.00pm for a refreshment and snack menu
12:00pm – late for a full menu
Seats 80
Telephone: (+61) 7 5584 1200
Awarded
People’s Choice Entertainment Card Dining Award 2004
Menu
You can download our menu in Adobe Reader PDF format: